Turkey Chili

1 lb Ground Turkey meat

1 sweet yellow onion, chopped

1 pcket McCormick’s Chili seasoning packet Mild

1 15oz can Organic Red Kidney beans

1 15oz can Organic tomato sauce


In a large skillet brown turkey meat with the chopped onion and seasoning packet. Then add in the tomato sauce and the kidney beans undrained. bring up to a boil then turn down to low heat to simmer an additional 30 minutes or more. The longer you simmer the better it tastes. You can serve it by itself in a bowl or over corn chips etc. I prefer mine in a bowl paired with my cornbread.

Sarah Plato

I am a mother of two Allergic kids, one of whom is severely allergic to Dairy, Eggs, Peanuts, tree nuts and shellfish, moderate to Soy and coconut. I have had to learn how to cook a lot from scratch in order to have food in my home that is safe for my family to come in contact with and to eat. I personally don't want anyone to feel left out ever and I especially don't want my children to not be able to enjoy at least some of the same foods just because they are allergic to basic ingredients. So with some good motivation I have taught myself how to cook and bake and I have come up with some great recipes to share with the world. I want to make it easier on other people in similar positions. Hopefully I can help other people to be able to also enjoy foods that previously would have been thought to have been off limits.

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *